Cheese and sesame seeds are good sources of calcium and the wholemeal flour adds fibre.
Suitable for 12mths+.
Preheat oven to 200 degrees
Heat sesame seeds in hot pan until lightly toasted
In a large bowl, combine SR flour and toasted sesame seeds.
Rub in margarine until mix resembles crumbs
Add in grated cheese and pour in milk, mixing with a fork until just combined and sticks together to form a ball
Place ball between two sheets of baking paper and roll out to form a very thin sheet
Cut into sticks, numbers, or any other shapes you wish
Bake for 5-10 minutes at 200 degrees. Keep a close eye on them while cooking as thin biscuits cook and begin to brown very quickly.