Sesame Snack Sticks

Try making these for a deliciously wholesome and all natural snack for kids. 

Cheese and sesame seeds are good sources of calcium and the wholemeal flour adds fibre.  

Suitable for 12mths+.

Sesame Snack Sticks

1 cup wholemeal SR flour

1/4 cup toasted sesame seeds

30g canola margarine

1 cup grated tasty cheese

1/4 cup milk

1. 
   
   Preheat oven to 200 degrees
2. 
   
   Heat sesame seeds in hot pan until lightly toasted
3. 
   
   In a large bowl, combine SR flour and toasted sesame seeds.
4. 
   
   Rub in margarine until mix resembles crumbs
5. 
   
   Add in grated cheese and pour in milk, mixing with a fork until just combined and sticks together to form a ball
6. 
   
   Place ball between two sheets of baking paper and roll out to form a very thin sheet
7. 
   
   Cut into sticks, numbers, or any other shapes you wish
8. 
   
   Bake for 5-10 minutes at 200 degrees. Keep a close eye on them while cooking as thin biscuits cook and begin to brown very quickly.